Two Meat Instant Pot Chili: Hearty Bean-Free Comfort In Half The Time » IDreamOfFood.com
Indulge in the rich flavors of our Two Meat Instant Pot Chili—comforting, hearty, and ready in a flash! This bean-free delight combines tender beef and savory pork, perfect for a quick weeknight...
Ingredients
- 1 lb ground beef – (can substitute with ground turkey for a lighter option)
- 1 lb chuck steak, cut into 1-inch cubes - (any cut of beef suitable for stewing works well)
- 1 large onion , diced – (red or yellow onions will add sweetness)
- 3 cloves garlic, minced – (fresh garlic or garlic powder can be used)
- 1 can (14.5 oz) diced tomatoes – (fire-roasted diced tomatoes add a smoky flavor)
- 1 can (6 oz) tomato paste - (can be omitted for a less acidic flavor)
- 2 cups beef broth – (vegetable broth is a suitable substitute)
- 2 tablespoons chili powder - (adjust based on desired spice level)
- 1 tablespoon cumin – (adds a warm, earthy flavor)
- 1 tablespoon smoked paprika – (for a deep, smoky aroma)
- Salt and pepper to taste
- 1-2 jalapeños, diced (optional) – (for added heat)
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