Zimtsterne Cookies
Ingredients Zimtsterne Cookies - 3 large egg whites - 2 cups + 1 tablespoon (248g) Imperial Sugar Confectioners Powdered Sugar - 3 1/2 cups (350g) almond flour
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at imperialsugar.com.
Cooking tools:
- Cookie cutter
- Piping bag
- Sifter
- Mixing bowl
- Wooden spoon
- Rolling pin
- Baking sheet
- Parchment paper
- Plastic wrap
- Oven
- Refrigerator
- Freezer
- Spatula
- Measuring cup
- Measuring spoon
- Kitchen scale
Ingredients
- 3 large egg whites
- 2 cups + 1 tablespoon (248g) Imperial Sugar Confectioners Powdered Sugar
- 3 1/2 cups (350g) almond flour (not almond meal)
- 1 tablespoon (6g) cinnamon (Vietnamese preferred)
- 1/2 teaspoon almond extract
- 1/2 teaspoon salt
- Imperial Sugar Confectioners Powdered Sugar, for rolling dough
- 4 cups (480g) Imperial Sugar Confectioners Powdered Sugar
- 3 tablespoons (43g) lemon juice
- 4 tablespoons (84g) corn syrup
- 1 tablespoon water (optional)
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