Italian Sausage Bow Tie Pasta with Tomato Cream Sauce

Ingredients

• 1 package (16 ounces) bow tie pasta
• 1 pound bulk Italian sausage
• 1/2 cup chopped onion
• 1/2 teaspoon crushed red pepper flakes
• 1-1/2 teaspoons minced garlic
• 2 cans (14-1/2 ounces each) Italian stewed tomatoes, drained and chopped
• 1-1/2 cups heavy whipping cream
• 1/4 teaspoon salt
• 1/4 teaspoon dried basil
• Shredded Parmesan cheese