Chocolate Chai Sherbet Recipe – Sunset Magazine

Chocolate Chai Sherbet Recipe – Sunset Magazine

www.sunset.com

Chocolate-chai sherbet with warm spices and bittersweet chocolate; perfect for cooling down on a hot day. Yields about 5 cups.

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Ingredients

  • 3 1/2 cups chai tea (see notes)
  • 1/4 cup sugar
  • 8 ounces chopped bittersweet chocolate
  • 3/4 cup half-and-half
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cardamom
  • 1/4 teaspoon ground cloves

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