Avocado Chocolate Mousse With Vanilla Cashew Cream | VegNews

Avocado Chocolate Mousse With Vanilla Cashew Cream | VegNews

vegnews.com

This five-ingredient, super-smooth avocado mousse blends seamlessly with layers of chocolate and vanilla cashew cream.

View full recipe on vegnews.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegnews.com.

Share this recipe:

Ingredients

  • For the avocado mousse:
  • ½ cup
  • almond milk 
  • 1 cup avocado
  • ½ cup agave
  • ¼ cup cacao powder
  • 1 teaspoon vanilla extract
  • For the cashew cream:
  •  
  • ⅓ cup almond milk 
  • 1 cup cashews, soaked for at least 2 hours
  • ⅓ cup maple syrup 
  • 1 tablespoon vanilla extract
  • ½ cup coconut oil, melted

More Like This