Chocolate Chip Cookies - Challenge Dairy
These crinkly oversized cookies are made with large balls of dough that get pounded flat as they bake. The result is a showstopping, chocolate-y treat that kids of all ages will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.
Ingredients
- 2 cups minus 2 Tablespoons all-purpose flour
- ½ teaspoon baking soda
- ¾ teaspoon baking powder
- ¾ teaspoon kosher salt
- 1 ¼ sticks (10 Tablespoons) butter, softened
- ¾ cup packed brown sugar
- ½ cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 ½ cups bittersweet chocolate chunks
- flaky salt, for sprinkling
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