Mohanthal Recipe/Gram Flour Fudge Recipe -
Mohanthal, one of the very popular and traditional dessert recipes from Gujrat, India. It is a festive sweet, known for its rich & moist flavor and prepared all across India. To prepare this recipe...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ontheflame.com.
Ingredients
- 3 cups (400 gm) Coarse gram flour/besan
- 1/2 cup (100gm) cup Ghee/clarified butter
- 1/4 cup Milk/water
- 1 1/2-2 cups (300-400 gm) cup Sugar
- 1/2 cup cup Water
- 12-15 Strands Saffron milk
- 1 1/2 cups (300 gm) cup Ghee/clarified butter
- ½ cup headful cup (100 gm) Mava/khoya
- 1/4 Tsp. Green cardamom powder
- 2-3 Tbsp. Almonds, blanched and slivered
- 2-3 Tbsp. Pistachio, chopped
- 2-3 Leaf Chandi varak/Silver leaffoil
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