Multiseed Bread - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 40 g sesame seeds
• 40 g linseeds
• 70 g pumpkin seeds
• 70 g sunflower seeds
• 25 g chia seeds
• 140 g buckwheat flour
• ¾ tsp bicarbonate of soda
• 1 tsp fine sea salt
• 2 pinches ground black pepper
• 50 g walnut halves
• 50 g toasted hazelnuts
• 370 g water
• 45 g olive oil
• ½ Tbsp maple syrup
• 1 ½ tsp cider vinegar