The Best Potato Salad | Charlotte Fashion Plate

Ingredients

• 3 medium russet potatoes, peeled and cut into a tiny dice
• 1 stalk celery, minced
• 2 tablespoons red onion, minced
• 2 hard boiled eggs, diced
• 1 1/4 cups Miracle Whip, plus more as needed
• 2 tablespoons sour cream
• 1 tablespoon sweet relish
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 2 tablespoons fresh chopped parsley, plus more for garnish