Soft-Moist Vanilla Eggless Sponge cake
Preheat oven to 180C. Grease one 8 inch pan. In a large bowl, beat the sugar, butter and oil until creamy and pale.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myperfectrecipe.com.
Ingredients
- 186 g All purpose flour
- 2 tsp Baking powder
- 140 g Caster sugar
- 35 g Butter
- 35 g Oil
- 150 ml Milk
- ¾ tbsp Vinegar
- ¾ tsp Vanilla extract
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