Slow Cooker (or not) BBQ Ribs

Name: Slow Cooker (or not) BBQ Ribs
Total time: 460 min
Ingredients: 1 Tbsp Paprika; 2 tsp Garlic powder; 1 tsp Coriander, ground; 1 tsp Salt; 1/2 tsp Chili powder; 1/2 tsp Black pepper; 2 lbs Baby back pork ribs (2 lbs ~ 1 rack / slab of ribs); 1 cup Stock, any type (only needed if cooked in the slow cooker); 1/4 cup BBQ sauce, paleo-friendly (plus more for serving); 1 lb Sweet potatoes, sliced into wedges; 1 Tbsp Oil, cooking; 1/2 tsp Paprika, smoked; 1 clove Shallots, diced; 6 oz Carrots, shredded with a box grater; 10 oz Cabbage, green, very thinly sliced (sub coleslaw mix); 1 Tbsp Cilantro, chopped; 2 1/2 Tbsp Vinegar, apple cider; 1/4 tsp Honey

mealplans.cooksmarts.com

Want to make tender fall-off-the-bone ribs at home? The secret is to cook them low and slow, making the slow-cooker a perfect tool. Brush them with your favorit

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