Italian Sub Salad - Chef Mia Recipes

Ingredients

• 1/4 lb pepperoni, diced.
• 1/4 lb salami, diced.
• 1/4 lb provolone cheese, diced.
• 1/4 lb turkey, diced.
• 1/2 red onion, sliced thin.
• 1/3 cup banana peppers, minced.
• 1/4 cup Parmesan cheese, shredded.
• 1 cup grape tomatoes, minced.
• 1/2 teaspoon salt.
• Black pepper as needed.
• 1 teaspoon garlic powder.
• 1 teaspoon dried oregano.
• 2 tablespoons red wine vinegar.
• 1 teaspoon juice from banana peppers.
• 1/2 cup mayo.
• 1 head iceberg lettuce, chopped fine.