No-Churn Mango Ice Cream With Sesame-Peanut Brittle | TasteToronto

No-Churn Mango Ice Cream With Sesame-Peanut Brittle | TasteToronto

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If you are savvy enough of an ice cream maker to have your own churning ice cream machine, then kudos to you! However, the average home cook will m...

Keywords

  • dinner
  • lunch
  • main
  • weeknight meals
  • easy
  • recipe
  • no-churn mango ice cream with sesame-peanut brittle
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Ingredients

  • 3 cups 35% whipping cream
  • 4 medium sized mangos, ripened (such as Alphonso or Ataulfo variety)
  • 1 cup sweetened condensed milk
  • 3 cups heavy cream
  • 1/2 cup granulated sugar
  • 1/4 cup water
  • 1/4 cup toasted unsalted peanuts, roughly chopped
  • 4 tablespoons corn syrup
  • 1 tablespoon toasted white sesame seeds
  • 1 tablespoon toasted black sesame seeds
  • 1 tablespoon unsalted butter
  • 1/4 teaspoon baking soda
  • Pinch of kosher salt

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