Red Velvet Crinkle Cookies

Red Velvet Crinkle Cookies

www.burnbraefarms.com

Red Velvet Crinkle Cookies

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Ingredients

  • 1/2 cup / 125 ml Softened unsalted butter
  • 1/4 cup / 50 ml softened cream cheese (about 2 oz/60 g)
  • 1 1/4 cup / 300 ml granulated sugar (plus 1/2 cup/125 ml extra for rolling)
  • 1/2 cup / 125 ml Egg Creations Whole Eggs Original, well shaken
  • 4 tsp / 20 ml liquid red food colouring
  • 1 tsp / 5 ml vanilla extract
  • 2 cup / 500 ml all-purpose flour
  • 1/4 cup / 50 ml unsweetened cocoa powder, sifted
  • 1 1/2 tsp / 7 ml baking powder
  • 1/2 tsp / 2 ml salt
  • 1 cup / 250 ml icing sugar (approx.)

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