Salmon Coconut Rice | Tilda Professionals
Serve with creamed spinach with nutmeg and garlic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tilda.com.
Ingredients
- 800g Tilda Brown & White Rice
- 5 tbsp oil
- 5 large onions, chopped
- 5 cloves garlic, chopped
- 10 peppers, deseeded and chopped
- 800g tin black-eyed beans, drained
- 400ml tinned coconut milk
- 800g frozen peas
- 800g tinned salmon
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