Cherry Corn Salsa - Glazier's Market
Here's a new way to zest up your chicken. Try pairing it with this Cherry Corn Salsa.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.glaziersmarket.com.
Ingredients
- 1./2 cup corn (canned, frozen, or raw off the cob)
- 1/2 cup chopped cilantro
- 1 cup pitted and chopped cherries
- 2 jalapeños, seeded and chopped
- 1/2 tsp salt
- 2 Tbsp olive oil
- Juice from 1 lime
- 1 can of drained and rinsed black beans
- 1/2 finely chopped red onion
- cooked quinoa, farrow, or brown rice
- Diced avocado
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