Suji Pudding | Jungle Oats
Delight your taste buds with our delicious Suji Pudding recipe. Indulge in a creamy and comforting dessert made with our wholesome Jungle Oats.
Ingredients
- Suji
- 1 cup (250ml) Taystee Wheat Semolina
- 1/4 cup ghee
- 1 tsp ground cardamom
- 1 lt warm milk
- 1/2 cup sugar
- 1 tsp rose water
- Cream Topping
- 1 can dessert cream
- 2 TBS castor sugar
- Syrup
- 1 & 1/2 cups sugar
- 1 cup water
- Squeeze lemon juice
- 8-10 strands saffron soaked in hot water
- Toasted Almonds
- Dry edible rose petals
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