Lemon Sour Cream Cake Recipe NZ | Edmonds Cooking
Lemon Sour Cream Cake - A quick and simple lemon cake to throw together for afternoon tea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at edmondscooking.co.nz.
Ingredients
- 125g butter, softened (or Olivani Spread)
- 2 tsp grated lemon rind
- 1 cup Chelsea white sugar
- 3 eggs
- 1 cup Edmonds Standard Flour
- 1 tsp Edmonds Baking Powder
- ½ cup Meadow Fresh sour cream
- Chelsea icing sugar
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