Laura's Lean | Salisbury Steaks
Salisbury Steaks recipe featuring Laura's Lean ground beef
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lauraslean.com.
Ingredients
- 1 1/2 LBSLaura's Lean Ground Beef
- 1/2 CupItalian breadcrumbs
- 1 TBSPKetchup
- 2 TSPSDry mustard
- 1 TSPWorcestershire sauce
- 1 Beef bouillon cubecrushed into a powder
- 1/2 TSPOnion powder
- 1/2 TSPSalt
- 1/2 TSPPepper
- 1 TBSPOlive oil
- GRAVY
- 1 Medium yellow onionsliced into half-moons
- 8 OZSCremini mushroomssliced
- 2 CupsHot water
- 2 Beef bouillon cubes
- 2 TSPSCornstarch
- 1/2 TSPGarlic powder
- 1 TBSPButter
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