Black Tahini Marshmallows - Cooking Them Healthy

Name: Black Tahini Marshmallows - Cooking Them Healthy
Ingredients: 250g caster sugar; 170ml warm water; 110ml warm water; 3 egg whites; 30g organic gelatine (I use Ossa as I think they are very good); 1-2 teaspoons vanilla extract (I use an expensive good quality one as I hate the taste of the cheap stuff); 2 large tablespoons black tahini paste (Biona do a great one); icing sugar and cornflour

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Discover healthier Black Tahini Marshmallows with a water element twist, perfect for indulgence during winter. Made with black sesame seeds and gelatin, these marshmallows are both delicious and...

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Ingredients

250g caster sugar
170ml warm water
110ml warm water
3 egg whites
30g organic gelatine (I use Ossa as I think they are very good)
1-2 teaspoons vanilla extract (I use an expensive good quality one as I hate the taste of the cheap stuff)
2 large tablespoons black tahini paste (Biona do a great one)
icing sugar and cornflour