Stroganoff Strudel - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 120 g water
• 250 g plain flour
• 20 g vegetable oil
• 1 pinch fine sea salt
• 3 sprigs fresh parsley
• 100 g sliced wholemeal bread
• ½ lemon
• 2 beef fillet steaks
• 1 tsp hot paprika
• ½ tsp fine sea salt
• ¼ tsp ground black pepper
• 20 g unsalted butter
• 400 g fresh button mushrooms
• 2 garlic cloves
• ½ beef stock cube (for 0.5 l)
• 1 Tbsp English mustard powder
• 80 g shallots
• 15 g olive oil
• 2 egg yolks
• 80 g sour cream