Garam Masala Spiced Scallops – Recipes for Club + Resort Chef

Garam Masala Spiced Scallops – Recipes for Club + Resort Chef

recipes.clubandresortchef.com

Experience the flavors of India with Garam Masala Spiced Scallops, served with curried butternut squash and spinach ragout. Perfect for special occasions!

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Ingredients

  • U-10 scallops
  • garam masala
  • salt
  • pepper
  • butter
  • onion
  • apple
  • butternut squash
  • ginger
  • curry powder
  • vegetable stock
  • spinach
  • bacon
  • pine nuts
  • golden raisins
  • fresh apple

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