Sticky Little Potatoes

Name: Sticky Little Potatoes
Total time: 20 min
Ingredients: 1 1/2 lbs little potatoes (this recipe uses little reds™, but you can use any variety you like!); 2 Tbsp vegetable oil of choice; 1/2 cup water; 2 1/2 Tbsp light soy sauce; 2 Tbsp corn syrup; 1 1/2 Tbsp sugar; 1 Tbsp ketchup; 1 Tbsp garlic, minced; 1 tsp sesame seeds, roasted

www.littlepotatoes.com

These sweet and sour Little Potatoes are a deliciously tangy side dish inspired by Korean cuisine. Ready in 20 minutes.

View full recipe on www.littlepotatoes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.littlepotatoes.com.

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Ingredients

1 1/2 lbs little potatoes (this recipe uses little reds™, but you can use any variety you like!)
2 Tbsp vegetable oil of choice
1/2 cup water
2 1/2 Tbsp light soy sauce
2 Tbsp corn syrup
1 1/2 Tbsp sugar
1 Tbsp ketchup
1 Tbsp garlic, minced
1 tsp sesame seeds, roasted