Soft Hoisin Chicken in Sweet Sauce - Chef Melt
Boneless thighs in a mildly spicy, sweet hoisin sauce with ginger. Easy for quick dinners when time is short!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefmelt.com.
Ingredients
- 80 ml chicken broth (low-sodium)
- 2 tablespoons fresh ginger, minced
- 30 ml honey or agave syrup
- 80 ml soy sauce (low-sodium)
- 80 ml hoisin sauce
- ½ teaspoon chili garlic paste
- 1 kg chicken thighs, boneless and skinless, trimmed of fat
- 2 tablespoons water
- 1 tablespoon cornstarch
- 4 green onions, finely sliced
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