Kerala Tomato Pickle Recipe - pachakam.com
Learn how to make Kerala Tomato Pickle at home. This authentic Kerala recipe includes easy step-by-step instructions for Spicy and tangy flavored Kerala T...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 1 kg Tomato
- Salt (As reqd)
- 2 tbsp Chilly powder (heaped)
- Turmeric powder (A little)
- Fenugreek powder (A little, Uluva)
- Asafoetida (As reqd, Kayam)
- White tamarind (Velutha puli is the one which has been taken freshly and has not been stored, Velutha Puli)
- 4 nos Garlic cloves (crushed)
- Cumin seeds (A little, Jeerakam)
- Mustard seeds (A little)
- Dry red chillies(Kollamulaku)
- Curry leaves (Few)
- 3/4 cup Gingelly oil
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