Amish Hamburger Steak Bake with Potatoes and Gravy
Make this hearty Amish Hamburger Steak Bake with seasoned beef patties, sliced potatoes, and homemade gravy all topped with melty cheese for the ultimate comfort food dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Cooking tools:
- Baking dish
- Skillet
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Plate
- Paper towel
- Aluminum foil
- Chef's knife
- Cutting board
- Grater
- Oven
- Stove
Ingredients
- 1 1/2 lbs ground beef
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt
- pepper
- 2 cups milk, divided
- 1/4 cup all-purpose flour
- 4-5 medium russet potatoes, thinly sliced
- 1 medium onion, thinly sliced
- 1 cup shredded cheddar cheese
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