No Bake Peanut Choc Cups recipe by Mosmeen_diaries

Ingredients

• 2 ½ cups granola
• 1 cup peanuts, chopped
• 2 tablespoons peanut butter
• 3 tablespoons honey
• 1 cup peanut butter
• 2 cups dark chocolate drops, melted
• 1. Combine the granola in a mixing bowl with the peanuts, 2 tablespoons peanut butter and honey. Add more honey if needed to create a sticky consistency.
• 2. Press the granola mixture into a greased 12 cup muffin pan, indenting centres to resemble nests.
• 3. Refrigerate for 1 hour or until firm.
• 4. Melt peanut butter in a microwavable bowl, 20-30 seconds.
• 5. Pour the peanut butter into the center of each granola cup.
• 6. Refrigerate for 1 hour or until firm.
• 7.Melt chocolate drops in a bowl over hot water, once melted pour the chocolate over the top of each granola cup, creating a chocolate lid.
• 8. Refrigerate for 1 hour or until firm.
• 9. ENJOY as a snack on the go or a healthy lunchbox filler.
• 1. Add extra honey to the granola mixture as the cups are a bit crumbly.
• 2. I got 18 cups out of the granola mixture.
• 3. I needed extra melted peanut butter for fill the remainder of the cups
• 4. I used about 80g of Lindt 70% cocoa dark chocolate instead of 2 cups dark chocolate