Emergency Substitutions in Cake Recipes - RecipeFaire.com

Emergency Substitutions in Cake Recipes - RecipeFaire.com

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RecipeFaire has emergency substitutions in cake recipes for every occasion with detailed ingredients and preparation instructions.

Keywords

  • Emergency Substitutions in Cake Recipes
  • Baking Powder Substitute
  • Butter Substitute
  • Margarine Substitute
  • Cake Flour Substitute
  • Chocolate Substitute
  • Coffee Cream Substitute
  • Corn Syrup Substitute
  • Heavy Cream Substitute
  • Honey Substitute
  • Sour Milk Substitute
  • Buttermilk Substitute
  • Whole Milk Substitute
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Ingredients

  • BAKING POWDER 1 tsp
  • BUTTER - MARGARINE 1 cup
  • 7/8 to 1 cup hydrogenated fat plus 1/2 tsp. salt
  • CAKE FLOUR 1 cup
  • 7/8 cup all-purpose hard wheat flour
  • CHOCOLATE 1 square (1 oz)
  • 3 TBSP. cocoa plus 1 TBSP. fat
  • COFFEE CREAM 20% 1 cup
  • 3 TBSP. butter plus approximately 7/8 cup milk
  • CORN SYRUP 1 cup
  • 1 1/4 cups sugar plus 1/4 cup liquid when used to replace one half sugar in recipe
  • HEAVY CREAM (40%) 1 cup
  • 1/4 cup butter plus approximately 3/4 cup milk
  • HONEY 1 cup
  • 1 1/4 cups sugar plus 1/4 cup liquid
  • SOUR MILK or BUTTERMILK 1 cup
  • 1 TBSP. vinegar or lemon juice plus sweet milk to make 1 cup. Let stand 5 minutes
  • WHOLE MILK 1 cup
  • 1 cup reconstituted N.F. dry milk plus 2 tsp margarine

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