olive this burger! - Sutter Home Family Vineyards

Ingredients

• 2lbs. ground beef 80% lean
• 12 oil cured black olives chopped fine
• 1/2 cup asiago cheese grated
• 1/2 tsp. fresh crushed black pepper
• 2 Tbls. minced garlic
• 1 large vidalia onion sliced into rings
• 1lb. small baby portabella mushrooms sliced
• 2 tbls. butter
• 2 pinches of salt
• vegetable oil for brushing on rack
• 6 small whole wheat pitas
• 1/2 cup greek feta
• 12 fresh basil leaves
• mayonnaise