Easy Slow Cooker Smothered Pork Chops with Mushroom and Onion Gravy Recipe | Samsung Food App
Wondefully easy and delicious!
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Cooking tools:
- Slow cooker
- Non-stick cooking spray
- Mixing bowl
- Mixing spoon
- Can opener
- Colander
- Measuring cup
- Instant-read thermometer
- Tongs
- Serving platter
- Spoon
- Salt shaker
- Pepper mill
Ingredients
- 4 bone-in pork chops or boneless, 3/4 inch thick (2 to 2 1/2 lbs)
- 1 can (10.75 ounces) condensed cream of mushroom soup – (or make homemade condensed cream of mushroom soup)
- 1 can (10.75 ounces) condensed cream of chicken soup (or make homemade condensed cream of chicken soup)
- 1 packet (1 ounce) Lipton Onion Soup Mix or store brand (or make homemade dry onion soup mix)
- 1 can (7 ounces) mushrooms, stems and pieces, drained – or use fresh
- 3/4 cup water (for thick gravy, reduce amount of water)
- salt
- pepper
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