Corned Beef Hash with Baked Beans and Mash Recipe
This classic dish uses baked beans and mashed potatoes to make an awesome Corned Beef Hash. A favorite with students and families as it is easy, cheap and feeds 6!
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Cooking tools:
- Oven
- Stove
- Pot
- Colander
- Potato masher
- Baking dish
- Spoon
Ingredients
- 4 large King Edward potatoes, peeled and cubed
- 1 (420g) tin baked beans
- 1 (340g) tin corned beef, broken into pieces
- 1 dash Worcestershire sauce
- 75g (3 oz) grated Cheddar cheese
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