Cranberry Pecan Refrigerator Oatmeal | Healthy Breakfast Recipes
This one is a delicious way to use up that last little bit of leftover cranberry sauce. Slightly tart with crunchy pecans, this easy overnight cranberry pecan oatmeal is the perfect grab and go...
Ingredients
- 1/4 c. Old fashioned rolled oats, uncooked
- 1/3 c. vanilla almond milk (Homemade or store bought)
- 1/4 c. vanilla yogurt
- 2 tsp chia seeds
- 2 Tbs Cranberry Sauce (whole or jellied)
- 1 Tbs Chopped Pecans
- tiny dash ground cloves
- 1 tsp honey (*Optional- just for a light sweetener, if desired)
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