MEDITERRANEAN MEATBALLS SERVED OVER A TANGY, GRAIN-FREE TABOULI! – Ava Jane's Kitchen

Ingredients

• 4 cups riced cauliflower
• 2 cups curly parsley, chopped
• 1 cup Roma tomato, chopped
• 1/3 cup red onion, chopped
• 2 T Ava Jane’s Avocado Oil
• Juice of 1 lemon
• 1/2 t minced garlic
• 1/2 t sea salt
• 1 lb 93% lean, grass-fed ground beef
• 2 large pasture-raised eggs
• 1 cup blanched almond flour
• 1 t Ava Jane’s Everyday Spice Blend
• 2 t dried dill
• 1/2 t black pepper
• 2 T Ava Jane’s Avocado Oil, for cooking
• 1/2 cup Greek olives