Five Minute Yummy Squash Pie - Kosher.com

Five Minute Yummy Squash Pie - Kosher.com

www.kosher.com

Submitted by Tziporah Penn I have been making various versions of this for over twenty years. It is one of my oldest and dea

View Original

Share this recipe:

Ingredients

  • 2 – 15 oz cans of 100% pure canned pumpkin (I use Libby’s brand) with 1/2 cup taken out. You only need 26 oz of pumpkin for the recipe.
  • 1 cup flour
  • 3/4 cup sugar
  • 1 egg plus 1 egg white
  • 1 capful of vanilla (yup, that was what the original recipe called for and I still do it)
  • cinnamon
  • 1 Keebler Graham Pie Crust – 9 oz (the larger crust with two extra servings capacity)

More Like This