Hawaiian Sausage Kabobs - Gilbert's Craft Sausages

Name: Hawaiian Sausage Kabobs - Gilbert's Craft Sausages
Ingredients: 1/4 cup soy sauce; 1/4 cup water (could also use pineapple juice!) plus more for cornstarch mixture*; 2 tbsp brown sugar; 1 tbsp rice vinegar; 1/2 tbsp sesame oil; 1/2 tbsp fresh grated ginger; 2 garlic cloves (pressed); 1 tbsp cornstarch; *Optional: 1/2 tbp sesame seeds; 4 larger bell peppers- we did one each: red, orange, yellow and green; 1 small red onion; 1- 2 cups of pineapple chunks; 3 sausage links (we used these here for extra Hawaiian flavor! Yum!); *Optional: additional sesame seeds for garnish

gilbertssausages.com

-Any- -Any- Quick, easy and kid-friendly. You’re going to want this kabob recipe for Gilbert’s Aloha Chicken Sausages.

View full recipe on gilbertssausages.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gilbertssausages.com.

Share this recipe:

Ingredients

1/4 cup soy sauce
1/4 cup water (could also use pineapple juice!) plus more for cornstarch mixture*
2 tbsp brown sugar
1 tbsp rice vinegar
1/2 tbsp sesame oil
1/2 tbsp fresh grated ginger
2 garlic cloves (pressed)
1 tbsp cornstarch
*Optional: 1/2 tbp sesame seeds
4 larger bell peppers- we did one each: red, orange, yellow and green
1 small red onion
1- 2 cups of pineapple chunks
3 sausage links (we used these here for extra Hawaiian flavor! Yum!)
*Optional: additional sesame seeds for garnish