Recipe: Aussie Eggnog | Warndu ◎

Ingredients

• 6 free range eggs
• 1 cup sugar (I like dark brown sugar, as it has a more distinct taste)
• 1/2 teaspoon vanilla extract
• 1 tablespoon orange-blossom or rose water
• 1 teaspoon strawberry gum, ground
• 1 teaspoon wattleseed, ground
• 1/2 teaspoon grated nutmeg, plus extra for sprinkling
• 1 teaspoon cinnamon
• 6 cardamon pods, crushed
• OPTIONAL: 180 ml (3/4 cup) brandy
• OPTIONAL: 80 ml (1/3 cup) dark rum
• 500 ml (2 cups) full-cream milk
• 500 ml (2 cups) thick cream