Gluten Free Brownies Recipe | Dr. Oetker
Gluten Free Brownies Recipe: Try our decadent Gluten-Free Brownies! This goodness will elevate your dessert experience and ensure gluten-free friends and family are catered to. - One of hundreds of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.co.uk.
Ingredients
- 175 g Dr. Oetker 72% Extra Dark Chocolate (6 oz)
- 190 g Unsalted butter (6 ½ oz) cut into small pieces
- 150 g Light Brown Sugar (5 oz)
- 15 Dr. Oetker Fine Dark Cocoa Powder (15g) (½ oz) plus extra for dusting
- 5 g Dr. Oetker Baking Powder (1tsp)
- 150 g Ground Almonds (5 oz)
- 7 1/2 ml Dr. Oetker Madagascan Vanilla Extract (1 ½ tsp)
- 200 g Dr. Oetker 26% White Chocolate (7 oz) cut into small chunks
- 3 Medium Eggs Beaten
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