Grasmere Gingerbread Shop | The World's Best Gingerbread

Name: Grasmere Gingerbread Shop | The World's Best Gingerbread
Ingredients: 50g cocoa; 6 tbsp boiling water; 3 eggs; 1 tbsp milk; 1 tbsp syrup from Stem Ginger in Syrup; 175g self-raising flour; 1 tsp baking powder; 100g stork or softened butter; 300g caster sugar; Four balls of stem ginger, diced; 600g icing sugar; 200g butter; 80g cocoa; 30ml milk; 50ml syrup from Stem Ginger in Syrup

www.grasmeregingerbread.co.uk

Discover The Grasmere Gingerbread Shop tucked away at the corner of the churchyard of St. Oswald’s Church, Grasmere just North of Lake Windermere.

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Ingredients

50g cocoa
6 tbsp boiling water
3 eggs
1 tbsp milk
1 tbsp syrup from Stem Ginger in Syrup
175g self-raising flour
1 tsp baking powder
100g stork or softened butter
300g caster sugar
Four balls of stem ginger, diced
600g icing sugar
200g butter
80g cocoa
30ml milk
50ml syrup from Stem Ginger in Syrup

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