Slow-Roasted Grape and Yogurt Parfaits
Recipe for Slow-Roasted Grape and Yogurt Parfaits (Breakfast; Vegetarian Breakfasts).
Ingredients
- Cooking spray
- 2 cups seedless black grapes
- 2 cups seedless red grapes
- 3 tbsp sugar
- 2 cups plain fat-free Greek-style yogurt, divided
- 1/4 cup walnut halves, toasted and coarsely chopped, divided
- 8 tsp honey, divided
- Thinly sliced fresh mint (optional)
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