Delicious Keto Enchiladas Recipe for Mexican Food Lovers
Indulge in a delicious Keto Enchiladas recipe. Enjoy the flavors of Mexican cuisine without compromising your keto diet.
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Cooking tools:
- Immersion blender
- Blender
- Skillet
- Wooden spoon
- Spatula
- Mixing bowl
- Pastry brush
- Spoon
- Oven
- Baking sheet
- Stove
- Serving platter
- Chef's knife
- Cutting board
Ingredients
- 10 – 12 slices of deli chicken
- 1 lb ground beef
- 2 – 3 tablespoons of avocado oil
- ½ onion, chopped
- 1 teaspoon coriander
- 1 cup beef or chicken broth
- 1 teaspoon cumin
- ½ can whole tomatoes
- ½ teaspoon salt
- 8 fl oz Monterey jack cheese (shredded) or white cheddar cheese
- 3 tablespoons cilantro
- 6 garlic cloves, minced
- 2 – 4 chipotle chiles in adobo sauce
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