Pork Knuckle Baked Recipe 2023 with Pictures Step by Step
How to cook a Pork Knuckle Baked Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
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Cooking tools:
- Baking dish
- Oven
- Pastry brush
- Mixing bowl
- Measuring spoon
Ingredients
- 1 piece Knuckle (pork, weighing 1.2-1.1 kg)
- 2 liters Water
- 2,5 teaspoons Salt
- 0,5 teaspoons Sugar
- 1 teaspoon Mustard powder
- 0,5 teaspoons Seasoning (nutmeg or juniper 5-7 berries)
- 1 tablespoon Celery root (cut into cubes or one carrot rings)
- 3 pieces Bay leaf
- 10 pieces Allspice (peas)
- 1,5 tablespoons Honey
- 4 cloves Garlic
- 1,5 teaspoons Red hot pepper (paprika -1 tsp. , burning-0.5 tsp. mix)
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