Mexican Tortilla Pinwheels Recipe
Make this Mexican wrap recipe for an easy school lunchbox lunch recipe that kids will love. This easy wrap recipe is a great sandwich alternative for fussy eaters.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at myfoodbook.com.au.
Cooking tools:
- Offset spatula
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Plastic wrap
- Aluminum foil
- Beeswax wrap
- Refrigerator
Ingredients
- 1/2 cup spreadable cream cheese, softened
- 1 cup grated cheddar cheese
- 2-3 teaspoons taco seasoning
- 1 cup drained canned corn
- 1 cup chopped red capsicum
- 1 spring onion, finely sliced
- 2 tablespoons finely chopped coriander
- 4 large spinach tortillas
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Mexican Tortilla Pinwheels
dairy.com.au
Foryoueats: Mexican Pinwheels
foryoueats.com
Mexican Pinwheels Recipe
saymmm.com
Mexican Pinwheels Recipe
tasteofhome.com
Mexican Pinwheels
clickncook.org
Mexican Tortilla Wrap Roll-Ups Recipe
sixsistersstuff.com
Tortilla Pinwheel Recipe
fabulesslyfrugal.com
Tortilla Pinwheels
bigoven.com