Banana & pecan loaf - Master recipes

Banana & pecan loaf - Master recipes

master-recipes.com

Heat oven to 160C/140C fan/gas 3. Grease and line a 2lb/900g loaf tin with a long strip of baking parchment. To make the loaf cake batter, beat the butter and sugar with an electric whisk until light...

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Ingredients

  • 175g softened butter , plus extra for greasing -
  • 175g golden caster sugar -
  • 3 eggs -
  • 140g self-raising flour -
  • 85g ground almonds -
  • ½ tsp baking powder -
  • 100ml milk -
  • 2 small, very ripe bananas -
  • 50g pecan , chopped, plus extra -
  • 85g softened butter -
  • 100g icing sugar , sifted -
  • 1 tsp vanilla extract -

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