Cheddar Beer Crust Apple Pie | CraftBeer.com
This decadent apple pie features a cheddar beer crust creating the perfect balance of sweet and savory thanks to the use of an amber ale.
Ingredients
- 2 1/2 cups flour
- 1 tsp salt
- 1 tsp sugar
- 2 sticks unsalted butter
- 2 cups shredded cheddar cheese
- 6-8 Tbsp amber lager
- 2 tbs melted butter
- 7 cups Granny Smith apples, peeled, cored and sliced
- 16 oz amber ale
- 1 lemons, juiced
- 1/4 cup unsweetened apple sauce
- 2 Tbsp flour
- 1/2 tsp nutmeg
- 2 tsp cinnamon
- 1/4 cup white sugar
- 1/2 cup brown sugar
- 1 tsp corn starch
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