Thai Peanut Sauce Hummus Dip

Ingredients

• 1 (15-ounce) can of chickpeas
• ¾ cup unsweetened peanut butter
• ¾ cup coconut milk
• 1 tablespoon soy sauce
• 1 tablespoon brown sugar
• 3 cloves garlic
• 1 teaspoon lime juice
• ⅛ teaspoon sea salt
• ¼ cup aquafaba
• 2 tablespoons chopped peanuts
• 2 tablespoons chopped cilantro
• 2 teaspoons chile crisp