Crispy Smashed Potatoes Recipe

Name: Crispy Smashed Potatoes Recipe
Ingredients: 1 1/2 pounds small baby red potatoes (about 24); 3 tablespoons olive oil; 6 tablespoons butter, cubed and melted; Salt; pepper; 6 ounces Hook’s One Year Sharp Cheddar cheese or Hook’s Three Year Sharp Cheddar cheese, shredded (1 1/2 cups); 1 tablespoon minced fresh thyme; 1 tablespoon snipped fresh chives

www.wisconsincheese.com

A Crispy Smashed Potatoes recipe that's deliciously crisp around the edges and tenderly fluffy on the inside, sprinkled with rich aged cheddar cheese.

Keywords

smashed potatoes
smashed potatoes recipe
cheddar
cheddar cheese
cheese recipe
aged cheddar
aged cheddar cheese
cheddar recipe

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Cooking tools:

Potato masher
Pot
Colander
Stove
Baking sheet
Oven
Cutting board
Chef's knife
Measuring spoon
Spatula

Ingredients

1 1/2 pounds small baby red potatoes (about 24)
3 tablespoons olive oil
6 tablespoons butter, cubed and melted
Salt
pepper
6 ounces Hook’s One Year Sharp Cheddar cheese or Hook’s Three Year Sharp Cheddar cheese, shredded (1 1/2 cups)
1 tablespoon minced fresh thyme
1 tablespoon snipped fresh chives