Foryoueats: Marry Me Chicken Pasta
This Marry Me Chicken Pasta features tender, juicy chicken breasts with a flavorful sauce made with sun-dried tomatoes, garlic, and a blend of three cheeses. Served over cavatappi pasta, this dish is...
Ingredients
- Pasta:
- 8 ounces cavatappi pasta
- Chicken:
- 1 ½ pounds boneless, skinless chicken breasts, pounded to an even thickness
- 1 teaspoon paprika
- 1 teaspoon onion powder
- ½ teaspoon crushed red pepper
- ½ teaspoon kosher salt
- ½ teaspoon black pepper
- 1 tablespoon extra virgin olive oil
- 1 tablespoon unsalted butter
- Sauce:
- 1 small yellow onion, diced
- ½ cup (about 8 whole) sun-dried tomatoes, softened in hot water, chopped
- 1 teaspoon garlic, minced
- 1 cup (240 g) chicken broth
- 1 cup (238 g) heavy whipping cream
- ½ package (4 ounces) cream cheese, softened, cubed
- 1 cup (100 g) parmesan cheese, shredded
- 1 cup (113 g) mild cheddar cheese, shredded
- 1 cup (113 g) Monterey Jack cheese, shredded
- ¼ teaspoon black pepper
- parsley, chopped for garnish
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