Multicooker Caramelized Onions | Recipe Cart | Recipe Cart
Caramelize 2 large onions in a multicooker with butter and thyme for a savory side that's ready in 40 minutes. Perfect for any meal!
Ingredients
- 3 large yellow onions (2 1/2 pounds total)
- 2 tablespoons unsalted butter
- 3 sprigs fresh thyme or 1/4 teaspoon dried thyme, crushed
- 1 teaspoon salt
- ¼ teaspoon pepper
- ½ cup water, broth, or dry white wine
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