Malted Egg Chocolate Chip Cookies Recipe

Name: Malted Egg Chocolate Chip Cookies Recipe
Ingredients: 1 package (16 oz) refrigerated Pillsbury™ Ready to Bake!™ Chocolate Chip Cookie Dough (24 Count); 1/4 cup packed brown sugar; 2 tablespoons butter or margarine; 2 tablespoons milk; 1/2 cup malted milk powder; 2 tablespoons unsweetened baking cocoa; 1 cup coarsely chopped chocolate-covered malted milk eggs

www.pillsbury.com

Pillsbury™ Ready to Bake!™ Chocolate Chip Cookies glazed with cocoa mixture and topped with milk eggs gives you a delectable dessert – perfect to treat a crowd.

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

Share this recipe:

Cooking tools:

Oven
Baking sheet
Mixing bowl
Measuring cup
Measuring spoon
Spatula
Cooling rack
Parchment paper

Ingredients

1 package (16 oz) refrigerated Pillsbury™ Ready to Bake!™ Chocolate Chip Cookie Dough (24 Count)
1/4 cup packed brown sugar
2 tablespoons butter or margarine
2 tablespoons milk
1/2 cup malted milk powder
2 tablespoons unsweetened baking cocoa
1 cup coarsely chopped chocolate-covered malted milk eggs