Sourdough focaccia recipe | Good Food
Bake a fresh batch of sourdough focaccia with our step-by-step recipe and top breadmaking tips. Enjoy a golden brown slice drizzled with olive oil
Ingredients
- 100g sourdough starter (see 'goes well with' below)
- 500g strong white bread flour
- 15g sea salt flakes
- 4 tbsp olive oil
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